Dragon’s Blood: Nature’s Red Resin
Jernang, or Dragon’s Blood, is a rare, deep-red resin extracted from the rattan palm. It is widely sought after for its medicinal, cosmetic, and spiritual uses. This exotic product is one of the most valuable natural resins in global trade. Key Benefits: Export Format: Clean, high-purity resin lumps or powder
Betel Nut: The Cultural Commodity
Known as Pinang in Indonesia, betel nut is widely consumed across Asia and the Pacific, often chewed for its stimulating effects. Apart from traditional use, betel nut is also used in tannin extraction, dye production, and natural pesticide formulations. Key Benefits: Export Format: Whole, sliced, or split dried betel nut, carefully selected for quality
Mace: The Delicate Lace of the Nutmeg
Mace, or Bunga Pala, is the dried lacy covering of the nutmeg seed. Though derived from the same fruit, mace has a milder and slightly sweeter flavor compared to nutmeg. It is highly valued in gourmet cooking and is used in sauces, baked goods, and even perfumes. Key Benefits: Export Format: Sun-dried, handpicked mace blades […]
Exploring Indonesia’s Exotic Spices: Cardamom, Mace, Betel Nut, and Dragon’s Blood
Indonesia, a land blessed with rich soil and tropical climate, is home to some of the world’s most valuable spices. At Sempurna Baru Eksporindo, we are proud to export some of the finest natural products sourced from trusted farmers across the archipelago. Among our top commodities are Cardamom, Mace (Bunga Pala), Betel Nut (Pinang), and […]